Restaurant Expeditor

We are looking for an Expeditor to help coordinate communication between the kitchen and front-of-house teams so dishes are prepared accurately, finished on time, and sent out to guests with care. This role is ideal for someone who enjoys a busy, high-energy environment and takes pride in maintaining quality and consistency during service. The position requires availability for 3 to 5 shifts per week. The right candidate is organized, dependable, and able to manage several tasks at once while keeping service moving smoothly. Strong communication skills, a guest-focused mindset, and the ability to work well with chefs, managers, and service staff are essential. Attention to detail and a calm approach under pressure are important in this role. This opportunity offers flexible scheduling, staff meal discounts, and access to training and development designed to support growth in hospitality. You will be joining a collaborative team environment where professionalism, teamwork, and excellent service are valued. Accommodations are available throughout the hiring process for candidates who need them.